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We continue to brew our classic core in volume, but our brewers are constantly experimenting with forward-thinking techniques and flavours to produce new beers packed full of individuality.

 

Session IPA (4.5%), American Pale Ale (6.4%) and Imperial Stout (9%) have all been national award winners with Imperial Stout being named overall National SIBA cask beer champion 2019.

 

We started out only producing traditional cask conditioned beers, but now many of the beers are also in keg and are often brewed ‘unfined’ meaning they pour with a natural haze and are suitable for vegans.

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